Restaurant open from Monday to Friday
11:30 a.m. - 1:00 p.m.
Customers residing at the Hotel 6:30 p.m. - 8:30 p.m.
Menu of the day 9€90 for lunch
Monday 11/05
Sautéed Forest Veal, Gratin
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Fruit salad
Tuesday 12/05
Sliced Chicken Curry,
Rice
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Panna cotta
Wednesday 05/13
Chopped steak,
Pasta
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Mirabelle plum cake
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Thursday 05/14
Sauerkraut
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Red Fruits with Kirsch
Friday 05/15
Cordon Bleu,
Knepfle
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Raspberry mousse
Replacement menu
of the week
Roast beef,
Vegetables,
potatoes
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